Sunday, November 7, 2010

Carnivores and Humans--How do we compare?

One of the most popular statements (among a few other common repeats) I encounter from meat eaters as a vegan and animal advocate is  "In the wild animals kill and eat other animals to survive so what is the difference if we do the same thing?"
A popular second to this is "It's cool that you don't eat meat but I'm a carnivore."

My response to  these statements is this. First of all we are not living in the wild and can easily live, in-fact we thrive on a plant based diet without killing animals for food. There is a HUGE difference between carnivorous animals eating other animals and humans eating animals. I think the most important differences to consider are the differences between carnivores, omnivores and herbivores. I am going to  describe these differences without getting into the nutritional aspect of the issue or discussing the health issues associated humans eating animals and/or their secretions. 

Animals that kill for food (carnivores) are behaving naturally. They could not survive otherwise. That is not the case with humans. Carnivorous animals hunt without weapons, they have claws and sharp front teeth capable of subduing prey. They eat the animals they kill raw. Humans have the same characteristics as herbivores, as they have no claws or sharp front teeth capable of subduing prey, they have flat molars for chewing. If humans were meant to eat meat, then they would eat all of their meat raw and bloody.

The Carnivorous Tiger

The Carnivorous Lion

The Herbivorous Zebra




Another big difference is food digestion and the shape and size of  the intestines. Carnivorous animals have intestinal tracts that are 3-6x their body length, while herbivores have intestinal tracts usually 10-12x their body length. Human beings have the same intestinal tract ratio as herbivores, at about 10x the length of the human body.

A carnivore has bowels that are smooth, shaped like a pipe, so that rapidly decaying meat can pass through quickly. Herbivore bowels are bumpy and pouch-like, so plant foods pass through slowly for optimal nutrient absorption. Human bowels have the same characteristics as those of herbivores.

A carnivore doesn't require fiber to help move food through their short and smooth digestive tracts. Herbivores require dietary fiber to move food through their long and bumpy digestive tracts, to prevent the bowels from becoming clogged with rotting food. Humans have the same requirement as herbivores.

Cholesterol is not a problem for a carnivores digestive system. A carnivore such as a cat can handle a high-cholesterol diet without negative health consequences. A human cannot. Humans have zero dietary need for cholesterol because our bodies manufacture all we need. Cholesterol is only found in animal foods, never in plant foods. A plant-based diet is by definition cholesterol-free.

The saliva of a carnivore is acidic. The saliva of a herbivore is alkaline, which helps pre-digest plant foods. Human saliva is alkaline. 

A carnivores stomach is 20x more acidic than the stomach of  a herbivore. The human stomach acidity matches that of herbivores.

It is important to note that omnivores are more similar to carnivores than they are to herbivores. 


The Omnivorous Raccoon

The Omnivorous Bear



The differences between a carnivore, herbivore and omnivore compared to a human.

Feature - Facial Muscles
Carnivore-Reduced to allow wide mouth gape
Herbivore-Well-developed
Omnivore-Reduced
Human-Well-developed


Feature - Jaw Type
Carnivore-Angle not expanded
Herbivore-Expanded angle
Omnivore-Angle not expanded
Human-Expanded angle


Feature - Jaw Joint Location
Carnivore-On same plane as molar teeth
Herbivore-Above the plane of the molars
Omnivore-On same plane as molar teeth
Human-Above the plane of the molars


Feature - Jaw Motion
Carnivore-Shearing; minimal side-to-side motion
Herbivore-No shear; good side-to-side, front-to-back
Omnivore-Shearing; minimal side-to-side
Human-No shear; good side-to-side, front-to-back


Feature - Major Jaw Muscles
Carnivore-Temporalis
Herbivore-Masseter and pterygoids
Omnivore-Temporalis
Human-Masseter and pterygoids


Feature - Mouth Opening vs. Head Size
Carnivore-Large
Herbivore-Small
Omnivore-Large
Human-Small


Feature - Teeth: Incisors
Carnivore-Short and pointed
Herbivore-Broad, flattened and spade shaped
Omnivore-Short and pointed
Human-Broad, flattened and spade shaped


Feature - Teeth: Canines
Carnivore-Long, sharp and curved
Herbivore-Dull and short or long (for defense), or none
Omnivore-Long, sharp and curved
Human-Short and blunted


Feature - Teeth: Molars
Carnivore-Sharp, jagged and blade shaped
Herbivore-Flattened with cusps vs complex surface
Omnivore-Sharp blades and/or flattened
Human-Flattened with nodular cusps


Feature - Chewing
Carnivore-None; swallows food whole
Herbivore-Extensive chewing necessary
Omnivore-Swallows food whole and/or simple crushing
Human-Extensive chewing necessary


Feature - Saliva
Carnivore-No digestive enzymes
Herbivore-Carbohydrate digesting enzymes
Omnivore-No digestive enzymes
Human-Carbohydrate digesting enzymes


Feature - Stomach Type
Carnivore-Simple
Herbivore-Simple or multiple chambers
Omnivore-Simple
Human-Simple


Feature - Stomach Acidity
Carnivore-Less than or equal to pH 1 with food in stomach
Herbivore-pH 4 to 5 with food in stomach
Omnivore-Less than or equal to pH 1 with food in stomach
Human-pH 4 to 5 with food in stomach


Feature - Stomach Capacity
Carnivore-60% to 70% of total volume of digestive tract
Herbivore-Less than 30% of total volume of digestive tract
Omnivore-60% to 70% of total volume of digestive tract
Human-21% to 27% of total volume of digestive tract


Feature - Length of Small Intestine
Carnivore-3 to 6 times body length
Herbivore-10 to more than 12 times body length
Omnivore-4 to 6 times body length
Human-10 to 11 times body length


Feature - Colon
Carnivore-Simple, short and smooth, no fermentation
Herbivore-Long, complex; may be sacculated, may ferment
Omnivore-Simple, short and smooth, no fermentation
Human-Long, sacculated, may ferment


Feature - Liver
Carnivore-Can detoxify vitamin A
Herbivore-Cannot detoxify vitamin A
Omnivore-Can detoxify vitamin A
Human-Cannot detoxify vitamin A


Feature - Kidney
Carnivore-Extremely concentrated urine
Herbivore-Moderately concentrated urine
Omnivore-Extremely concentrated urine
Human-Moderately concentrated urine


Feature - Nails
Carnivore-Sharp claws
Herbivore-Flattened nails or blunt hooves
Omnivore-Sharp claws
Human-Flattened nails


Feature - Thermostasis
Carnivore-Hyperventilation
Herbivore-Perspiration
Omnivore-Hyperventilation
Human-Perspiration

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 "You put a baby in a crib with an apple and a rabbit. If it eats the rabbit and plays with the apple, I'll buy you a new car." -Harvey Diamond


"Though there are more herbivorous animals in the world than carnivores, they’re never used as the example of what is “natural.” We don't point to our molars and say “Look! Just like the herbivores of the world!” We align ourselves with the carnivorous lion rather than the vegetarian elephant, justifying behavior we aren’t compelled to by nature but driven towards because of habit, tradition, convenience, or pleasure." -Colleen Patrick Goudreau 

The Herbivorous Elephant



Friday, October 22, 2010

Vegan thoughts about children

The other day I was watching Jeopardy and at the beginning when the contestants have to tell a interesting or funny story about themselves, one contestant says that when he was a child his mother was teaching him to help plant the family garden and he decided to plant a pork-chop....to grow some more pork-chops.  Which quite obviously did not work out the way he thought it would.  Of course, everyone in the audience and on the show laughed, but to me it was one of the saddest things I've heard in a long time.  Just thinking of a child's pure heart and innocence breaks my heart.
Isn't it interesting how a child shown how food grows from seed in the dirt, would automatically assume that all the food they are given to eat would come to be just as simple?  I find it terribly sad how children are lied to from the moment they are able to understand words, about the food that they are given to eat.  Children are not told that a "pork-chop" is really a murdered and cut up pig.  A pig, that the child, if given the chance, would naturally identify as a friend.  Kids are not told that the "hot dogs" they love so much are really ground up pigs. They are not told that the milk that their parents give them everyday was really meant for a calf, that was stolen within days of birth from it's mother, only to be stuffed in a crate not even big enough for the baby to stand up or turn around, left to sit and suffer in it's own excrement until it is sent to be murdered and chopped up, all so their family can eat "veal" for dinner.
None the less, after being desensitized and removed from the reality of the situation the child grows up with such a distorted view of the world they live in.  Maybe they will be upset when they learn that animals have to die to put the food they eat on their plates, but after being repeatedly lied to and shielded from the horrors that are the truth, they eventually accept it and move on. They grow up to be very much disconnected from it all. If we tell children that it is okay to kill certain animals and or use them for whatever purpose we see fit, where does it stop?  Just what are we really teaching our youth about the sanctity of LIFE?



Please teach love, kindness, compassion and Respect for ALL LIFE.